Description
Anita's Hot Sauce is Taiwan's premium chili sauce brand that strives to make sauces with flavor that satisfy all heat levels.
By controlling every process from farm to bottle Anita's ensures the highest quality, most consistent spicy experience.
THE CLASSIC|A fusion of American and Mexican flavors, with notes of sour and spiciness, making it a versatile seasoning for dishes from various countries. Its well-balanced level of heat provides a refreshing kick and a subtle sweet finish. Ideal for enhancing soups and sauces, as well as creating a range of dipping sauces; it's an essential condiment in the kitchen.
It's also the secret ingredient for making spicy chicken wings.
Ingredients|Rice Vinegar, birdseye chili, garlic, shallots, sugar, sesame oil, salt, Sichuan pepper, cumin
TROPICAL STORM|The sweet and tangy spiciness of pineapple is perfect for dipping meat-stuffed sticky rice dumplings, shrimp rolls, tossing with chilled vegetables, and adding a subtly spicy kick to tropical fruits.
Ingredients|Rice vinegar, pineapple, Birdseye chili, celery, ginger, galangal, sugar and salt
THE TORCHER| Combining the Red Savina Habanero chili with the Carolina Reaper pepper, this sauce delivers an intense and lingering fiery kick! The rich kumquat tropical fruit aroma clashes with the intense heat on the palate, creating a taste sensation that reaches deep into your taste buds.Oil-free formula makes it a great companion for low-fat meals!
Ingredients|Habanero, Scorpion and Carolina Reeper Chili peppers, Rice vinegar, shallots, Kumquat, maqaw pepper(Litsea Cubeba)*, galangal, salt
*The Maqaw pepper(litsea cubeba) is a unique ingredient in The Torcher. It grows wild in the mountains of Taiwan. This mountain pepper has a lemony ginger taste.
Made in Taitung, Taiwan, from all-natural ingredients, gluten-free, no artificial flavours or colours, and no preservatives.